The average bag of "premium" coffee sitting on a retail shelf was roasted more than 120 days ago. By the time that bag is opened, the delicate oils have oxidized, leaving behind a flat, bitter cup that tastes more like a…
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Ethiopian coffees are some of the best in the world and this one is no exception…excellent cup with sweet citrus notes and mild acidity…highly recommend!
Guatemalan coffee has been my favorite for years, and this measures up quite nicely. Very smooth, big flavor and my favorite roast is Medium which I believe allows the fragrances of coffee to be enjoyed perfectly.