That bag of coffee on your grocery shelf was likely roasted 180 days ago, which means it has already lost 70% of its peak flavor to oxidation. You shouldn't have to settle for stale, bitter beans from a faceless corporat…
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Ethiopian coffees are some of the best in the world and this one is no exception…excellent cup with sweet citrus notes and mild acidity…highly recommend!
Guatemalan coffee has been my favorite for years, and this measures up quite nicely. Very smooth, big flavor and my favorite roast is Medium which I believe allows the fragrances of coffee to be enjoyed perfectly.