The "fresh" bag of coffee you just pulled from a supermarket shelf was likely roasted more than 120 days ago. By the time those beans reach your kitchen in 2026, most of their natural oils have oxidized, leaving you with…
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Ethiopian coffees are some of the best in the world and this one is no exception…excellent cup with sweet citrus notes and mild acidity…highly recommend!
Guatemalan coffee has been my favorite for years, and this measures up quite nicely. Very smooth, big flavor and my favorite roast is Medium which I believe allows the fragrances of coffee to be enjoyed perfectly.