Did you know that most grocery store coffee was roasted 90 to 180 days before it ever reaches your kitchen? By the time you break the seal, those beans have already lost up to 70% of their peak flavor to oxidation. If yo…
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Ethiopian coffees are some of the best in the world and this one is no exception…excellent cup with sweet citrus notes and mild acidity…highly recommend!
Guatemalan coffee has been my favorite for years, and this measures up quite nicely. Very smooth, big flavor and my favorite roast is Medium which I believe allows the fragrances of coffee to be enjoyed perfectly.